Biscotti or Biscuits perfect with a cup of tea, as snack in the afternoon or as a sweet breakfast. I like them at any time of the day, the only problem I end up eating far too many.

No needs for a curriculum as a Chef to make a butch of nice biscuits.


300 gr of Flour

150 gr Butter

120 gr sugar

3 eggs yolks

3 tbs of cocoa powder

Put in a large bowl the flour and the sugar and in the middle put the eggs yolks. Add the butter, and mix all together until obtaining a nice and  soft dough. Cut in two halves and add in one the two spoons of cocoa powder; work the dough through until brown.

From the two halves makes 4 different rolls (2 white and 2 black). Wrap them up in cling film and let them rest for 30 mins in the fridge.


Cut the big roll in 1cm pieces, put the biscuits in a pre-heated oven at 180 degrees for 15 mins.



Filed under Recipes

2 responses to “Biscuits

  1. these look fantastic! i would have them as a snack with my morning coffee. 🙂

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s